Loving Earth Salted Caramel Chocolate Organic

Loving Earth Salted Caramel Chocolate Organic


Loving Earth is an ethically driven company that believes food is sacred. They make healthy indulgence in a way that is good for the planet.

Salted caramel chocolate is made by blending certified organic fairtrade virgin cacao butter (35%) from Peru with raw cashews, organic evaporated coconut nectar and a pinch of pink lake salt. The cacao butter and raw cashews used to make this chocolate are fairtrade certified. In addition, the wrapper is entirely home compostable.

This chocolate melts at a lower temperature than our other chocolate due to its healthy coconut fat content, which has a lower melting point than cacao butter. Therefore, it is best to store it in the fridge to get that crunchy snap. If it melts it is still fine, some people love it that way!

Ingredients: fairtrade organic virgin cacao butter, fair trade organic evaporated coconut nectar, organic raw cashews, organic coconut, pink lake salt <1%. Contains nuts.

Content: 80 g

Nutrition facts per 100 g

Energy kJ/kcal: 2770/660

Fat: 58.9 g

Of which saturates: 39.4 g

Carbohydrates: 32.1 g

Of which sugars: 26.6 g

Protein: 4.4

Salt: 240 mg

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